Jim Murray’s voted this single malt his third best whisky in the world for 2010. Amrut Fusion is a fusion of whisky made from 25% peated barley extracted from Scotland and 75% barley extracted locally from India.

Tasting Notes:

• Nose: Pepper, malty, dried raisin with smoke kippers.
• Palate: Brown sugar, dried raisin, toffee and fruity with smooth smoky vanilla. 
• Finish: Dried peat, spices with nutmeg. Long and round finish.