Hazelburn  is one of three styles of whisky created at the Springbank Distillery in the Campbeltown whisky region of Scotland on Scotland’s West Coast. Hazelburn whisky is triple distilled and unpeated which allows the Springbank Distillery to create a spirit that is light, fruity and subtle.

This whisky is a small batch release single malt from the Hazelburn range and it has been matured for 14 years in ex-Oloroso Sherry casks.

Tasting Notes:

• Nose: Oily, plum pudding, honey, toffee sweetness, coffee beans and dark chocolate .
• Palate: Dark Chocolate, coffee beans, citrus, red berries and dried raisin. 
• Finish: Christmas cake fruits, spices, rich chocolate, espresso, cinnamon and nutmeg. Long and round finish.